Speckled Pea Shoots
Pea shoots can be used fresh in salads, which is gaining in popularity, or traditionally in stir-fry, as with many Asian cuisines. The Hmong people of southeast Asia were the first to introduce pea shoots in the Pacific Northwest, where a cool climate encourages ideal growth.
Pea shoots can be used fresh in salads, which is gaining in popularity, or traditionally in stir-fry, as with many Asian cuisines. The Hmong people of southeast Asia were the first to introduce pea shoots in the Pacific Northwest, where a cool climate encourages ideal growth.
Pea shoots can be used fresh in salads, which is gaining in popularity, or traditionally in stir-fry, as with many Asian cuisines. The Hmong people of southeast Asia were the first to introduce pea shoots in the Pacific Northwest, where a cool climate encourages ideal growth.